We make award winning olive oils for retail, catering and private label. We also use this delicious cold pressed extra virgin oil to preserve fantastic Italian ingredients, harvested when perfectly ripe so they can be enjoyed all year round.
Our olives are carefully hand-picked at the optimum time and cold pressed within hours by granite millstones to guarantee the most amazing fresh full olive flavour. We allow the flavour to develop in a vat for 1 month, before decanting our unfiltered oil into bottles. It is pure oil with a fine fragrance of freshly pressed olives, with no additives and nothing taken away.